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Fress: Bold, Fresh Flavours from a Jewish Kitchen

£25.00 £16.55

Author: Emma SpitzerBrand: Mitchell BeazleyEdition: 01Features: Orders are despatched from our UK warehouse next working day.Binding: HardcoverNumber Of Pages: 240Release Date: 06-04-2017Details: Product Description Fress (Yiddish): 'to eat copiously and without restraint' 'Fress, the knockout debut cookbook from Emma Spitzer, a 2015 finalist on Britain's 'Masterchef' show, seamlessly blends Ashkenazic...

Author: Emma Spitzer

Brand: Mitchell Beazley

Edition: 01

Features:

  • Orders are despatched from our UK warehouse next working day.

Binding: Hardcover

Number Of Pages: 240

Release Date: 06-04-2017

Details: Product Description Fress (Yiddish): 'to eat copiously and without restraint' 'Fress, the knockout debut cookbook from Emma Spitzer, a 2015 finalist on Britain's 'Masterchef' show, seamlessly blends Ashkenazic and Sephardic culinary heritage ... Spitzer is a Brighton-born travel business entrepeneur who now caters and teaches cooking classes ... her voice is that of a home cook privileged to be a part of the new food world order, acknowledging her Russian roots, her mother-in-law's Israeli feasts, British celebrity chef John Torode and cookbook author Claudia Roden. There's a touch of Yotam Ottolenghi in the book's images - vegetables that look lush and savoury on the plate. Props to the styling team, who make even beef-stuffed artichokes look handsome.'The Washington Post Emma Spitzer's style of cooking is unfussy and uncomplicated, extracting the maximum flavour from the humblest of ingredients without spending hours in the kitchen. For Fress, her melting pot of inspiration embraces Poland and Russia, Jewish recipes learned from her mother, travels in Israel, Egypt, Jordan and North Africa, as well as Algerian recipes shared by her mother-in-law. Big on flavour and spice, Fress is full of happy, sociable food to feed the soul. Review She's definitely someone who cooks from the heart, and I love that. --Cooking Online Book Description Masterchef finalist Emma Spitzer brings together a melting pot of Middle-Eastern and Eastern European flavours with this contemporary Jewish cookbook, Fress. About the Author Emma Spitzer was born and raised in Brighton, southern England, to Jewish parents of Polish and Russian descent. Following her success on reaching the final of BBC 1's MasterChef, Emma has been in high demand. She has been teaching cookery classes and demonstrating at food festivals, running sell-out supper clubs and catering for private dining events. Emma's popularity on the show is evident through her social media following, with more than 50,000 followers on Twitter. She lives in north London with her husband, four young daughters and their cat.

Package Dimensions: 10.0 x 8.0 x 1.1 inches

Languages: English

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